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Showing posts from October 31, 2010

baking from scratch is best left to Betty

The goddess of baking goodness. I have other callings i suppose. I tried my first attempt at baking from scratch scratch. no recipe just good old instinct, I know I have it down but the mixing is where I went all wrong. damn the egg white phenomenon. Anyway tying my luck with a lovely salad with fresh sundried tomatoes and garden sla and carrots. A nice Halibut steak and spinach puree. yummy . just waiting for the king to taste it. Cheers big ears